My commitment to the Limousin
I created the 100% Limousin magazine. Why?
The idea was to recreate a family album, the spirited and modern family tree of a rough and proud land, to make those who have chosen to live there, those who came back, those who left, those who are far away in fact all those who love this land get together; to reveal the craftsmen guaranteeing an extraordinary know-how, to depict the excellence of craft, its magic; to talk about taste, to talk about art, with taste as a guideline. The identity and good taste of a region, a way of life, a peculiarity of the Limousin.
But also the values of sharing, of open-mindedness, the humble sense of pride when we share our talents and skills... eating... modelling... painting... sculpting... enamelling... creating... melting... rearing...
Jean-Claude Dufour, Marc Petit, Jean-Claude Hyvernaud, Daniel Mounier, Michel Bernardaud… from Charente Limousine or near the Berry, talented leather manufacturers or farmers, we are pleased to show you and to help you appeciate the Limousin as we know it with a sense of welcome and authenticity, and a common concern to promote our passions.
Chef - Publishing director
More information on www.100pour100limousin.fr